Thanks for stopping by the blog. Here's what I'm up to today in the BSR Labs. If you're curious about this project and can't find a tutorial on my blog, leave me a comment and I'll do my best to get back to you. Straight from Instragram to you:
Do you do toasted pumpkin seeds? We sure do and we love them. I keep it simple though. Rinse the seeds, blot them dry-ish. Coat in avocado or other neutral oil. Season with salt (seasoned salt is terrific too). Bake at 300°f for 45 minutes, stirring every 15. Cool and enjoy. #pumpkinseeds #recipes #yum
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